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Big Daddy's Pizza

January 22, 2024 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings8
  • critical findings1

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Failed findings

  • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical
    Inspector note: Raw beef stored over ready to eat foods in walk-in refrigerator. Portions of raw beef stored next to ready to eat foods at cookline. Store raw meat below and away from ready to eat foods. Coorected on site.
    code 590.003/3-302.11-P*** · critical food-safety factorstatus: Fail
  • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    Inspector note: Prpped foods held over 24 hours without date marking- roasted garlic steak and cheese. PIC confirmed foods cooked in last two days. Retrain staff to date mark all prepped foods held over 24 hours.
    code 590.003/3-501.17-PF** · serious findingstatus: Fail
  • Hand Drying Provision (Pf)
    Inspector note: Basement prep hand sink out of towels. Ensure all hand sinks have soap and towels at all times. Corrected on site.
    code 590.006/6-301.12-PF** · serious findingstatus: Fail
  • Effectiveness-Hair Restraints (C)
    Inspector note: Prep cooks observed without hair restraints. Provide hats or hairnets for all kitchen staff.
    code 590.002/2-402.11-C* · lower-severity findingstatus: Fail
  • Nonfood-Contact Surfaces (C)
    Inspector note: Top of grease trap with water and soils. Grease trap covered with plastic maps. lean and dry grease trap resurface as needed to provide smooth cleanable surface.
    code 590.004/4-101.19-C* · lower-severity findingstatus: Fail
  • Nonfood Contact Surfaces (C)
    Inspector note: Grease and food debris under fryers. Mouse droppings under service counter cookline equipment stairs and basement. Clean all areas and monitor for activity. Reviewed pest reports- follow pest control reccommendations for cleaning and patching holes.
    code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
  • System Maintained in Good Repair (C)
    Inspector note: Sanitizer bay of 3 compartment sink with slow leak. Repair as needed. Remove standing water.
    code 590.005/5-205.15-C* · lower-severity findingstatus: Fail
  • Removing Dead or Trapped Birds Insects Rodents and other Pest (C)
    Inspector note: Dead mice in basement. Remove dead pests to prevent contamination
    code 590.006/6-501.112-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on May 13, 2023: 8 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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