✓

Black Seeds

November 18, 2011 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 6 code checks were marked passed.

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Checks marked passed

Spoilage Unsafe Foodcritical

Inspector note: Do not sell unpasteurised orange juice
code 01-3-101/701.11*** · critical food-safety factorstatus: Pass
Non-Food Contact Surfaces

Inspector note: Defrost reach in freezer. • Refinish rusted storage shelf at walk in.
code 15-4-202.16* · lower-severity findingstatus: Pass
Wiping Cloths Clean Sanitize

Inspector note: Keep wiping cloths in sanitizer
code 21-3-304.14* · lower-severity findingstatus: Pass
Improper Maintenance of Floors

Inspector note: Clean rear door area.clean floor in basement.
code 36-6-501.11-.12* · lower-severity findingstatus: Pass
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Clean vent fan in walk in.
code 37-6-501.11-.12* · lower-severity findingstatus: Pass
Living/Sleeping Quaters/Laundry

Inspector note: Do not store employee clothing with food products.
code 43-6-202.111/.112* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 8, 2011: 6 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.