Black Seeds

July 18, 2018 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

  • Labeling of Ingredientscritical
    Inspector note: Fruit cups Rcie pudding Orange Juices and slices of Cakes in cold self service/grab & go unit without labels or ingredients label and supply ingredients for all products
    code 01-3-602.11 B2*** · critical food-safety factorstatus: Pass
  • Non-Food Contact Surfaces
    Inspector note: Bottom shelf of prep table with soils clean to remove & repaint
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Bottom shelf of prep table with soils clean to remove and repaint
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Hood vents with carbon build up clean to remove
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on July 11, 2018: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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