Cooked?

Blackbird Donuts

July 26, 2019 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings3
  • critical findings0

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Failed findings

  • Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (Pf)
    Inspector note: No chlorine reading at low temp dish machine.Repair Maintain sanitizer 50PPM or per manufactures instructions. PIC called for service
    code 590.004/4-501.114-PF** · serious findingstatus: Fail
  • Controlling Pests (Pf)
    Inspector note: Fruit flies observed around walls /couter next to frozen lemonade machine.Provide pest report upon re-inspection. Clean /sanitize walls/sufaces
    code 590.006/6-501.111-PF** · serious findingstatus: Fail
  • Nonfood Contact Surfaces (C)
    Inspector note: Clean the interiors of the cold brew keg unit & beverage air 2 door reachin to remove soils.
    code 590.004/4-602.13-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on January 17, 2019: 3 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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