Cooked?

Blackbird Doughnuts & Sally's Sandwiches

December 29, 2020 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings9
  • critical findings3

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Failed findings

  • When to Wash (P)critical
    Inspector note: Food workers not washing hands with proper frequency between changing gloves and tasks.
    code 590.002/2-301.14-P*** · critical food-safety factorstatus: Fail
  • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical
    Inspector note: Raw chicken stored on shelf above falafel mix. Store properly. COS.
    code 590.003/3-302.11-P*** · critical food-safety factorstatus: Fail
  • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: Roasted pork 63F stored out of refrigeration. Maintain at below 41f.
    code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
  • (A)-(P) Person-In-Charge-Duties (Pf)
    Inspector note: The CFPM is not monitoring cooling methods handwashing and pest control report access. Provide active managerial control.
    code 590.002(D)/2-103.11-PF** · serious findingstatus: Fail
  • (A )Cooling Methods (Pf)
    Inspector note: Roasted pork on cooling rack at ambient room temperature @ 63F. Cool product under refrigeration or using indirect contact with ice once product reaches 135F. COS.
    code 590.003/3-501.15-PF** · serious findingstatus: Fail
  • Using a Handwashing Sink-Operation and Maintenance (Pf)
    Inspector note: Wiping cloth bucket in service line handsink. Remove. COS.
    code 590.005/5-205.11-PF** · serious findingstatus: Fail
  • Hand Drying Provision (Pf)
    Inspector note: No paper towels at restroom handsink. COS.
    code 590.006/6-301.12-PF** · serious findingstatus: Fail
  • Controlling Pests (Pf)
    Inspector note: Evidence of mice activity under rear reach in units with what appears to be mice droppings. Provide update IPM pest control report. Clean and sanitize all affected areas.
    code 590.006/6-501.111-PF** · serious findingstatus: Fail
  • Nonfood-Contact Surfaces (C)
    Inspector note: Clean under refrigerated units and dry storage shelves of visible soils and crumbs.
    code 590.004/4-101.19-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on August 4, 2020: 9 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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