Blanco Market

February 14, 2019 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeRetail Food
  • failed findings5
  • critical findings1

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Failed findings

  • Spoilage Unsafe Foodcritical
    Inspector note: Meat filled pastry being sold from an unknown source Discontinue selling any products not purchased from reputable wholesale suppliers
    code 01-3-101/701.11*** · critical food-safety factorstatus: Fail
  • Food Protection
    Inspector note: Keep raw shell eggs stored underneath any ready to eat foods in the two door refrigeration units to reduce potential contamination
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: Remove area rugs in front that appear unclean able and visibly soiled
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Clean all grocery shelving units from visible food spills stains and soils
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: Clean floors throughout the store from all visible food spills stains and soils
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on September 6, 2018: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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