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Blanco Market

February 26, 2019 · Fail

🪳cooked

official resultFail
resultFail
inspection typeRetail Food
failed findings1
critical findings1

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Failed findings

Spoilage Unsafe Foodcritical

Inspector note: Meat filled pastry being sold from an unknown source Discontinue selling any products not purchased from reputable wholesale suppliers
code 01-3-101/701.11*** · critical food-safety factorstatus: Fail

Checks marked passed

Food Protection

Inspector note: Keep raw shell eggs stored underneath any ready to eat foods in the two door refrigeration units to reduce potential contamination
code 08-3-305-307.11* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces

Inspector note: Remove area rugs in front that appear unclean able and visibly soiled
code 15-4-202.16* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: Clean all grocery shelving units from visible food spills stains and soils
code 23-4-602.13* · lower-severity findingstatus: Pass
Improper Maintenance of Floors

Inspector note: Clean floors throughout the store from all visible food spills stains and soils
code 36-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 14, 2019: 1 finding recurred. 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.