Blend

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓Labeled Common Namecritical
  Inspector note: Diswahing detergent and chemical spray bottle with no labels. Provide.
  code 41-7-102.11*** · critical food-safety factorstatus: Pass
• ✓Clean Equipment & Utensils Storage
  Inspector note: Shaft of can opener being stored in between copper pipes and grease trap. Discontinue and store all equipment clean and protected.
  code 24-4-903.11* · lower-severity findingstatus: Pass
• ✓Hand Cleaner Drying Tissue Signage
  Inspector note: No soap at hand wash sink. Provide.
  code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
• ✓Walls/Ceilings Designed Constructed Installed
  Inspector note: Filters above stove top and grill with heavy grease build-up. Clean to remove.
  code 37-6-201.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on July 7, 2011: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.