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Blue Hill Cafe

February 10, 2020 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings7
critical findings0

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Failed findings

Using a Handwashing Sink-Operation and Maintenance (Pf)

Inspector note: Remove soiled plastic containers and other debris from the hand sink behind the front counter and keep clear as discussed during hours of operation
code 590.005/5-205.11-PF** · serious findingstatus: Fail
Clean Condition-Outer Clothing (C)

Inspector note: Ensure all food handlers have clean outer attire and proper hair restraints observed food handler with soiled clothing on - no apron nor uniform
code 590.002/2-304.11-C* · lower-severity findingstatus: Fail
Wood Use Limitation (C)

Inspector note: Remove all wooden spoons and utensils that are cracked and have visible burnn marks - discontinue the use of these wooden utensils to dispense foods as discussed during inspection
code 590.004/4-101.17-C* · lower-severity findingstatus: Fail
CIP Equipment (C)

Inspector note: Clean exterior of all in place cooking equipmentfrom visible food spills stains and soils
code 590.004/4-202.12-C* · lower-severity findingstatus: Fail
Temperature Measuring Devices-Functionality (C)

Inspector note: No working food thermometer on site address
code 590.004/4-204.112-C* · lower-severity findingstatus: Fail
Manual Warewashing Sink Compartment Requirements (C)

Inspector note: Clean inside the basins of the three bay sink from previous usage before filling it up with other soiled equipment - do not overload the sinks as the soiled pans cannot properly submerge inside the basins
code 590.004/4-301.12-C* · lower-severity findingstatus: Fail
Outside Storage Prohibitions (C)

Inspector note: Ensure all trash receptacles are covered without any holes and are cleaned to remove visible soils when needed
code 590.005/5-501.112-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on February 10, 2020: 7 findings recurred.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.