Blue Hill House Of Pizza

October 14, 2011 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings4
  • critical findings1

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Failed findings

  • PIC Knowledgecritical
    Inspector note: AT RE-INSPECTION-provide proof that the "serve / safe " certified staff has completed the ALLERGY AWARENESS course--(course information given by inspector)
    code M-2-102.11*** · critical food-safety factorstatus: Fail
  • Food Container Labels
    Inspector note: LABEL the grey flour container--
    code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: BASEMENT- CLEAN the mixer machine of built-up grime- & CLEAN the grey flour container-
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: CLEAN floor through-out kitchen &basement of built-up grime--
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on May 12, 2011: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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