Blue Hill House Of Pizza
- resultFail
- critical violations2
- last inspectedMarch 1, 2012 β
- address161 Blue Hill Av, Roxbury 02119
Is Blue Hill House Of Pizza clean?
Blue Hill House Of Pizza is currently Fail from Boston Inspectional Services, Health Division, from an inspection on March 1, 2012. Inspectors wrote up 2 critical violations β the kind most directly linked to foodborne illness. On Cooked's ladder that reads cooked πͺ³.
What did inspectors find at Blue Hill House Of Pizza?
These are the violations recorded at the most recent inspection on March 1, 2012, in plain English, with the city's own wording underneath.
- β οΈFood Contact Surfaces Cleancritical
- β οΈEquipment Thermometers
- β οΈWiping Cloths Clean Sanitize
- β οΈNon-Food Contact Surfaces Clean
- β οΈHand Cleaner Drying Tissue Signage
- β οΈToilet Enclosed Clean
- β οΈInsects Rodents Animals
- β οΈFloors Designed Constructed Installed
- β οΈImproper Maintenance of Floors
- β οΈWalls/Ceilings Designed Constructed Installed
- β οΈFixture's not properly shielded
- β οΈPremises Maintained
- β οΈPerson in charge Assignedcritical
Blue Hill House Of Pizza inspection and administrative history
Blue Hill House Of Pizza has 6 inspections on record going back to May 12, 2011.
December 30, 2012 Inspection not required
This is an administrative record, not a health inspection.
View full inspection βMarch 14, 2012 Out of business
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View full inspection βMarch 1, 2012 Fail
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View full inspection βOctober 21, 2011 Pass
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View full inspection βOctober 14, 2011 Fail
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View full inspection βMay 12, 2011 Pass
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View full inspection βBlue Hill House Of Pizza vs Roxbury
Roxbury runs 83% clean across 689 tracked restaurants β 542 clean, 66 mid, 48 cooked.
Against the 689 spots Cooked tracks in Roxbury, this one comes out cleaner than 1% of them.
Other spots in Roxbury
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor β temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Read the Boston ratings guide β
Inspection findings and available history come from the authorityβs published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily β this listing's most recent inspection is dated March 1, 2012. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
check your own block πΈ
Cooked covers 10 cities on official inspection data β see who's clean, mid, or cooked near you.