Blue Island

July 12, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

  • Insects Rodents Animals
    Inspector note: provide a new screen on rear door
    code 35-6-501.111/.115** · serious findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: clean shelf under steam table shelves through-out walk-in freezer need to be refinished (rusted)
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: clean floor under behind and between all equipment and shelves through-out all cooking areas clean floor through-out walk-in freezer
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass
  • Rooms and Equipment Vented
    Inspector note: inspect all hoods provide stickers for all hoods through-out
    code 39-6-304.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on June 27, 2013: 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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