✓
Blue Nile
October 29, 2019 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 10 code checks were marked passed.
Checks marked passed
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Food Storage Containers Identified with Common Name of Food (C)Inspector note: Label all bulk food containers to properly identify the contents
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Washing Fruits and Vegetables (C)Inspector note: Identify vegatable prep sink clearly as discussed during inspection
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Sponges Use Limitation (C)Inspector note: Discontinue the use of sponges to clean food contact surfaces
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Can Openers (C)Inspector note: Relocate can opener in the basement as dsicussed
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Clothes Washers and Dryers (C)Inspector note: Personal laundry being done in a commercial facility discontinue
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Service Sink (C)Inspector note: Enclose the slop sink area as discussed during inspection
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Wall and Ceiling Coverings and Coatings (C)Inspector note: Replace missing vent in the hood
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Living or Sleeping Quarters Separation (C)Inspector note: Fold up cots and beds in the basement with sheets and blankets discontinue practices
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Designated Areas-Employee Accommodations for eating / drinking/smoking (C)
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Drying Mops (C)Inspector note: Ensure all brooms and mops are stored elevated off the floor at least six inches when not in use to reduce potential contamination
What changed since the previous inspection?
Compared with Fail on October 15, 2019: 10 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.