✕

Blue Yama

December 9, 2020 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking
failed findings6
critical findings0

← Back to the current restaurant page

Failed findings

Where to Wash (Pf)

Inspector note: Observed food worker wash hands in three compartment sink. Retrain staff.
code 590.002/2-301.15-PF** · serious findingstatus: Fail
(A)-(P) Person-In-Charge-Duties (Pf)

Inspector note: The CFPM is not assuming active managerial control. Retrain staff.
code 590.002(D)/2-103.11-PF** · serious findingstatus: Fail
Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)

Inspector note: Date mark all cut vegetables and prepared foods at cookine.
code 590.003/3-501.17-PF** · serious findingstatus: Fail
Effectiveness-Hair Restraints (C)

Inspector note: Food worker with no hair restraint. Provide.
code 590.002/2-402.11-C* · lower-severity findingstatus: Fail
Ventilation Hood Systems Adequacy (C)

Inspector note: Establishment prepared noodle ramen on electric cooktops and electric noodle boiler that produces steam. Provide adequate commerical grade ventilation.
code 590.004/4-301.14-C* · lower-severity findingstatus: Fail
Living or Sleeping Quarters Separation (C)

Inspector note: Remove couches and pillows from basement strorage area.
code 590.006/6-202.112-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on February 10, 2020: 6 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in Brighton

See every restaurant in Brighton →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.