✓

Blue Yama

July 1, 2022 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 4 code checks were marked passed.

← Back to the current restaurant page

Checks marked passed

Where to Wash (Pf)

Inspector note: Employees washing hands in the 3 bay sink- Discontinue
code 590.002/2-301.15-PF** · serious findingstatus: Pass
Using a Handwashing Sink-Operation and Maintenance (Pf)

Inspector note: Handwashing sink covered by a cutting board at the prep area- Corrected
code 590.005/5-205.11-PF** · serious findingstatus: Pass
In-Use Utensils Between-Use Storage (C)

Inspector note: Utensils stored in water at prep area- Discontinue Reviewed with PIC
code 590.003/3-304.12-C* · lower-severity findingstatus: Pass
Thawing (C)

Inspector note: Containers of partially frozen products on counter. Per PIC they were being defrosted. Reviewed process
code 590.003/3-501.13-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on June 23, 2022: 4 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Brighton

See every restaurant in Brighton →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.