✓
Bokados Restaurant
July 10, 2025 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.
Checks marked passed
-
Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)Inspector note: Provide consumer advisory on menu and take up menu. Provide allergen verbiage on menu and post on wall.
-
Food Temperature Measuring Devices (Pf)Inspector note: No thermometer. Provide thermometer to temp food.
-
Temperature Measuring Devices-Functionality (C)Inspector note: No thermometers inside refrigeration units. Provide thermometers.
-
Cutting Surfaces (C)Inspector note: Observed cutting board worn and scored. Provide cutting board for the flip top.
-
Rinsing Procedures (C)Inspector note: 3 bay sink is set up in correctly. Remove stickers on the front of the 3 bay and arrange them - Wash Rinse Sanitize.
What changed since the previous inspection?
Compared with Fail on July 3, 2025: 5 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in Hyde Park
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.