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Boloco
March 7, 2008 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings10
- critical findings1
Failed findings
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Separation/Sanitizer CriteriacriticalInspector note: Remove all painting supplies and chemicals from storage in and around Basement
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Insects Rodents AnimalsInspector note: remove evidence of rodent droppings in Room in Back area Provide exterminators report
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Food ProtectionInspector note: do not store anything or Top of ice machine Provide cover for freezer at service line keep all boxes and supplies 6" off floor
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Wiping Cloths Clean SanitizeInspector note: Provide proper storage of wiping cloths
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Non-Food Contact Surfaces CleanInspector note: clean all shelving on basement
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Installed and MaintainedInspector note: Repair hot water knobs to all hand sinks
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Toilet Enclosed CleanInspector note: clean out restroom in basement area. clean all fixtures floor area and provide a self closing door to the restroom
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Floors Designed Constructed InstalledInspector note: clean floor throughout basement
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Walls/Ceilings Designed Constructed InstalledInspector note: Replace missingceiling tils in basement
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Premises MaintainedInspector note: Remove all unused equipment from basement and store all remaining supplies in a clean and organized way Entire Basement needs immediate attention. Thoroughly cleanout basement as previously noted in report.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.