Borrachito/The Garret Boston

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings10
• critical findings1

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Failed findings

• ⚠️Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical
  Inspector note: Observed raw shell eggs and pork stored above tortillas in reach in unit @ cooking line. Discussed with PIC to maintain raw food items and ready to eat items seperated in refrigerated units. COS
  code 590.003/3-302.11-P*** · critical food-safety factorstatus: Fail
• ⚠️Temperature Measuring Devices-Functionality (Pf)
  Inspector note: Provide food thermometers for proper temping of food items (cold /hot)
  code 590.004/4-204.112-PF** · serious findingstatus: Fail
• ⚠️Temperature Measuring Devices Manual and Mechanical Warewashing (Pf)
  Inspector note: Provide irreversible thermometer for high temp dish machine
  code 590.004/4-302.13-PF** · serious findingstatus: Fail
• ⚠️Sanitizing Solutions Testing Devices (Pf)
  Inspector note: Observed no test strips for Quats sanitizer @ 3 bay compartment sink. Provide
  code 590.004/4-302.14-PF** · serious findingstatus: Fail
• ⚠️Cleaning Agents and Sanitizers Availability (Pf)
  Inspector note: Observed food prep in main kitchen without sanitizer setup. Provide and ensure sanitizer buckets are setup and available for food contact surfaces
  code 590.004/4-303.11-PF** · serious findingstatus: Fail
• ⚠️(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
  Inspector note: Observed soils inside ice machine; soiled knives stored in between equipment; soils on top of dish machine and food spills on floor inside walk in unit. Discussed with PIC to thoroughly clean to remove spills / soils
  code 590.004/4-601.11-PF** · serious findingstatus: Fail
• ⚠️Using a Handwashing Sink-Operation and Maintenance (Pf)
  Inspector note: Observed utensils stored in handsink next to cooking range. Discussed with PIC to remove and ensure handsinks are clear and accessible for handwashing only. COS
  code 590.005/5-205.11-PF** · serious findingstatus: Fail
• ⚠️Hand Drying Provision (Pf)
  Inspector note: Observed no paper towels at first handsink in main kitchen. Discussed with PIC to ensure paper towels are maintained at all handsinks at all times. COS
  code 590.006/6-301.12-PF** · serious findingstatus: Fail
• ⚠️Controlling Pests (Pf)
  Inspector note: Observed immature flies throughout bar area and pick up area. Reviewed pest report (5/8/26) with indication of fly activity. Discussed with PIC a recommendation to increase services and provide pest reports to review
  code 590.006/6-501.111-PF** · serious findingstatus: Fail
• ⚠️Food Storage Containers Identified with Common Name of Food (C)
  Inspector note: Observed multiple squeeze bottles & bulk containers stored unidentified. Provide a label with the common name of food item stored inside
  code 590.003/3-302.12-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 30, 2025: 10 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.