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Bos' Sichuan Taste

November 3, 2025 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking
failed findings2
critical findings0

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Failed findings

Controlling Pests (Pf)

Inspector note: In the dining area underneath the seat cushions behind the cleaning supplies next to the restroom and in the basement there are small dark rodent droppings. Clean and sanitize the areas of roden droppings and have a licensed pest control operator treat for mice and send their report to damien.yee@boston.gov
code 590.006/6-501.111-PF** · serious findingstatus: Fail
Characteristics-Materials for Construction and Repair (C)

Inspector note: In the kitchen they are using deli containers that are soiled for storing ingredients used for cooking. Cease using deli containers and provide containers that are cleanable durable and nonporous.
code 590.004/4-101.11-C* · lower-severity findingstatus: Fail

Checks marked passed

Common Name-Working Containers (Pf)

Inspector note: There are multiple in-use spray bottles with chemicals in them that are unlabled; provide labels for in-use spray bottles.
code 590.007/7-102.11-PF** · serious findingstatus: Pass
Food Storage Containers Identified with Common Name of Food (C)

Inspector note: In the kitchen there are in-use bottles without name labels; provide name labels for in-use containers with foods removed or transferred from bulk containers.
code 590.003/3-302.12-C* · lower-severity findingstatus: Pass
In-Use Utensils Between-Use Storage (C)

Inspector note: In the kitchen there was a metal container with multile utensils with the food contact surfaces stored in ambient water. Utensils must be stored in water at or above 135F in cool running water or on a clean and sanitized surface.
code 590.003/3-304.12-C* · lower-severity findingstatus: Pass
Miscellaneous Sources of Contamination (C)

Inspector note: In the left compartment of the three compartment sink observed live bullfrogs. Do not use the three compartment sinks for food prep; clean and sanitize the three comparment sinks to prevent contamination.
code 590.003/3-307.11-C* · lower-severity findingstatus: Pass
(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)

Inspector note: The exteriors of the cold holding units in the basement are covered in encrusted soils; clean and sanitize of soils.
code 590.004/4-601.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 27, 2025: 2 findings recurred. 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.