Cooked?

Boston Chowda Co.

September 23, 2019 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings2
  • critical findings1

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Failed findings

  • Manual Warewashing Equipment Hot Water Sanitization Temperatures (P)critical
    Inspector note: Black residue found in ice machine.
    code 590.004/4-501.111-P*** · critical food-safety factorstatus: Fail
  • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    Inspector note: All foods without proper date marking.
    code 590.003/3-501.17-PF** · serious findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on November 16, 2017: 2 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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