Boston Common Coffee Co.

March 28, 2019 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings5
  • critical findings1

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Failed findings

  • Hot and Cold Watercritical
    Inspector note: Hand sink in the prep kitchen has no hot or cold water. Provide hot and cold water under pressure at the hand sink. Employees are using the hand wash sinks in the back kitchen until sink is repaired.
    code 27-5-103.11-.12*** · critical food-safety factorstatus: Fail
  • Food Protection
    Inspector note: Keep all opened bulk foods in a covered and if needed labeled cRemove all non ice related materials from storageon top of the ice machiene.
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Installed and Maintained
    Inspector note: Repaior leaking spray faucet at the 3 compartment sink in the kitchen.
    code 29-5-201/02.11* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Remove food stains and soils from ceiling tiles on ceiling of kitchen area. Also remove dust buildup on ceiling.
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail
  • Premises Maintained
    Inspector note: Remove chair in back kitchen with torn seat cushion.
    code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on November 14, 2018: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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