✓
Boston Halal
January 3, 2025 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 3 code checks were marked passed.
Checks marked passed
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Packaged and Unpackaged Food-Separation Packaging and Segregation (P)criticalInspector note: Raw eggs stored above produce. Store all raw animal products below produce and ready to eat foods.
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Cooling (P)criticalInspector note: Sauce prepared previous day at 66F covered in refrigerator. Discarded by PIC. Reviewing cooling procedures with prep cook. Provided cooling log.
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Nonfood-Contact Surfaces (C)Inspector note: Aluminum foil covering shlef above stove and top of oven. Cardboard lining shelves in kitchen. Discard foil and cardboard. Use materials that are smooth cleanable and non-absorbent.
What changed since the previous inspection?
Compared with Fail on December 26, 2024: 3 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.