Cooked?

Boston Living Center

March 13, 2025 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.

← Back to the current restaurant page

Checks marked passed

  • Nonfood Contact Surfaces (C)
    Inspector note: Clean the dunnage rack in front of the can rack to remove soils. Clean the exterior surface of the grease trap to remove soils.
    code 590.004/4-602.13-C* · lower-severity findingstatus: Pass
  • Maintaining Premises Unnecessary Items and Litter (C)
    Inspector note: Remove all storage from on top of the grease trap. Provide a designated location
    code 590.006/6-501.114-C* · lower-severity findingstatus: Pass
  • Repairing-Premises Structures Attachments and Fixtures-Methods (C)
    Inspector note: Cook line steamer leaking onto the floor surface.Repair (PIC states that the steamer will be adjusted to align with the floor drain)
    code 590.006/6-501.11-C* · lower-severity findingstatus: Pass
  • Cleaning Floors Dustless Methods (C)
    Inspector note: Clean the floor under/around the grease trap & dish machine to remove soils/debris. Clean the floor in front of the steamer to remove standing water.
    code 590.006/6-501.13-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 5, 2025: 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up