Boston Market

October 5, 2017 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings2
  • critical findings1

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Failed findings

  • PIC Knowledgecritical
    Inspector note: The new manager at the location has not taken the certified food manager or allergen trained manager course. Provide a full-time certified food manager at the location.
    code M-2-102.11*** · critical food-safety factorstatus: Fail
  • Soiled Linen Storage
    Inspector note: The soiled linens near the back door are uncovered. Provide covered containers.
    code 44-4-802/03.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on January 13, 2017: 2 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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