✓
Boston Marriott Longwharf
August 28, 2009 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 10 code checks were marked passed.
Checks marked passed
-
Food Contact Surfaces CleanInspector note: Dish Room -Clean interior of ice machine.
-
Food ProtectionInspector note: Oceana Terrace Coverall open foods • Walk m freezer -Elevate food 6" off floor.
-
Non-Food Contact SurfacesInspector note: Kitchen - Repair door to hot holding unit
-
Equipment ThermometersInspector note: Cafeteria -place nonworking thermometers.
-
Test Kit ProvidedInspector note: Kitchen Replace sanitizer test strips.
-
Wiping Cloths Clean SanitizeInspector note: Kitchen - Provide proper storage of wiping cloths.
-
Clean Equipment & Utensils StorageInspector note: Kitchenware wash-invert clean pots and pans.
-
Hand Cleaner Drying Tissue SignageInspector note: Terrace -Provide soap and paper towels.
-
premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: foreworns Clean shower stalls.
-
Inadequate LightingInspector note: Banquet kitchen Repair vent light
What changed since the previous inspection?
Compared with Fail on August 19, 2009: 10 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in North End
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.