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Boston Park Plaza Employee Cafeteria(3Rdfl)
March 19, 2015 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings6
- critical findings1
Failed findings
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Cold HoldingcriticalInspector note: cafe/ham 48 turkey 45 /provide proper temperature of 41 degrees or below
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Food ProtectionInspector note: properly submerge all condiments in ice provide food protection for all lemons self service station/provide utensils only signage
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Non-Food Contact SurfacesInspector note: replace hot box gaskets
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Installed and MaintainedInspector note: mens restroom/repair toilet
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Hand Cleaner Drying Tissue SignageInspector note: womens locker area/provide employee must wash hands signage/provide covered sanitary napkin dispensers and provide proper fitting shower curtain/clean both mens and womens showers restrooms/provide employee must wash hands signage
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Improper Maintenance of FloorsInspector note: womens locker/clean floor area
What changed since the previous inspection?
Compared with Fail on March 12, 2015: 1 finding appeared for the first time. 5 findings recurred.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.