Staff Meal
- resultPass
- critical violations0
- last inspectedMarch 26, 2013 β
- address460 Harrison Av, Roxbury 02118
Is Staff Meal clean?
Staff Meal is currently Pass from Boston Inspectional Services, Health Division, from an inspection on March 26, 2013. No critical violations were recorded at that visit. On Cooked's ladder that reads clean π.
What did inspectors find at Staff Meal?
No failed findings were recorded. Boston Inspectional Services, Health Division marked 3 code checks as passed on March 26, 2013.
Staff Meal inspection and administrative history
Staff Meal has 15 inspections on record going back to April 12, 2011. The 12 most recent are shown below.
December 30, 2013 Inspection not required
This is an administrative record, not a health inspection.
View full inspection βMarch 26, 2013 Pass
Loading inspection detailsβ¦
View full inspection βDecember 30, 2012 Inspection not required
This is an administrative record, not a health inspection.
View full inspection βAugust 10, 2012 Pass
Loading inspection detailsβ¦
View full inspection βAugust 7, 2012 Fail
Loading inspection detailsβ¦
View full inspection βJune 15, 2012 Administrative hearing
This is an administrative record, not a health inspection.
View full inspection βJune 8, 2012 Fail
Loading inspection detailsβ¦
View full inspection βMay 30, 2012 Pass
Loading inspection detailsβ¦
View full inspection βMay 24, 2012 Pass
Loading inspection detailsβ¦
View full inspection βMay 7, 2012 Fail
Loading inspection detailsβ¦
View full inspection βMay 7, 2012 Fail
Loading inspection detailsβ¦
View full inspection βApril 20, 2012 Pass
Loading inspection detailsβ¦
View full inspection βStaff Meal vs Bay Village
Bay Village runs 87% clean across 342 tracked restaurants β 279 clean, 18 mid, 25 cooked.
Against the 342 spots Cooked tracks in Bay Village, this one comes out cleaner than 13% of them.
Other spots in Bay Village
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor β temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Read the Boston ratings guide β
Inspection findings and available history come from the authorityβs published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily β this listing's most recent inspection is dated March 26, 2013. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
check your own block πΈ
Cooked covers 10 cities on official inspection data β see who's clean, mid, or cooked near you.