Staff Meal

• official resultPass
• resultPass
• inspection typeMobile Food Walk On
• failed findings0
• critical findings0

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Checks marked passed

• ✓Cold Holdingcritical
  Inspector note: Braised beef in deep plastic containers in walkin 51 -56F. for unknown time Previously cooked and cooled. Discarded by PIC.Left on because unable to verify any temperature at location.Verify at AdminH rein.
  code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
• ✓Non-Compliance w/Employee Health Policycritical
  Inspector note: PIC not trained in illness policy. Unable to provide policy information for reporting.6-15-2012:PIC unable to explain policy.I explained information and Code requirements recommended to post policy and read as reference.
  code M-2-201.11/.14 .15*** · critical food-safety factorstatus: Pass
• ✓Food Container Labels
  Inspector note: Label stored containers.6-15-2012:Uncovered and unlabeled food containers in storeroom(Same issue).
  code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 7, 2012: 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.