Cooked?

Boston Park Plaza (Main Kitchen/Room Serv.)

November 12, 2014 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 1 code check were marked passed.

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Checks marked passed

  • Dishwashng Facilities
    Inspector note: High temperature dishwasher rinse cycle at 215F. Must be maintained at 180F- 194F. Machine taken out of service Ecolab on site making repairs. All dishes being washed and sanitized in properly working dish machine in baquet area until repairs are made.
    code 16-4-501.11/.15* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 10, 2014: 1 previous finding did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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