Cooked?

Boston Sail Loft

March 15, 2017 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings9
  • critical findings4

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Failed findings

  • Separation Segregation Cross Contaminationcritical
    Inspector note: raw chicken stored above raw fish in cookline reach in cooler. store properly.
    code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Fail
  • Prevention of Contamination from Handscritical
    Inspector note: Bartender observed handling cut fruit with bare hands. Discontinue Wash hands and wear gloves.
    code 12-3--301.11*** · critical food-safety factorstatus: Fail
  • Separation/Sanitizer Criteriacritical
    Inspector note: Spray bottle stored in wait station near bread. Store separately. corrected on site
    code 41-7-201/04.11*** · critical food-safety factorstatus: Fail
  • PIC Knowledgecritical
    Inspector note: No current allergen certificate. Provide
    code M-2-102.11*** · critical food-safety factorstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: No splash guard at soiled drain board next to ice machine. install smooth durable and easily cleanable splash guard to prevent potential contamination of ice.
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Dishwashng Facilities
    Inspector note: clean storage drainboard supported by deteriorated Formica boad. Replace/repair.
    code 16-4-501.11/.15* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: Under fry station with buildup and food debri.Clean to removed
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Equipment fan motor in walk in cooler with dust build up. Clean to remove.
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail
  • Premises Maintained
    Inspector note: janitorial tools stored against ice machine.Remove.
    code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on March 11, 2016: 9 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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