Bourbon Street Cafe

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings7
• critical findings2

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Failed findings

• ⚠️Separation Segregation Cross Contaminationcritical
  Inspector note: Raw chicken stored above raw beef fish and cooked chicken. Address with staff and store properly. Left hand out.
  code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Fail
• ⚠️Location Accessiblecritical
  Inspector note: Hand sink in warewashing area blocked with fan. Discontinue so that sink is accessible to wash hands at all times.
  code 31-5-204/05.11*** · critical food-safety factorstatus: Fail
• ⚠️Food Contact Surfaces Design
  Inspector note: Cutting board in prep area soiled with deep black scores. Clean to remove or replace board.
  code 14-4-202.11* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces Clean
  Inspector note: Exterior and interior of refrigerators freezer and two door flip top units visibly soiled. Clean to remove. Shelves throughout kitchen soiled with grease and grime. Clean to remove. Sheves in refrigertors soiled with dry food. Clean to remove. Shelves under prep tables soiled. Clean
  code 23-4-602.13* · lower-severity findingstatus: Fail
• ⚠️Adequate Number Frequency Vermin Proof
  Inspector note: Trash barrels in back room not covered. Provide covers.
  code 33-5-501.13-.17* · lower-severity findingstatus: Fail
• ⚠️Improper Maintenance of Floors
  Inspector note: Floors under and behind cooking equipment and refrigeration units soiled with grease and grime. Clean to remove.
  code 36-6-501.11-.12* · lower-severity findingstatus: Fail
• 🧹premises not properly maintained or cleaned
  Official wording: Improper Maintenance of Walls/Ceilings
  Inspector note: Door to back hall visibly soiled. Clean to remove. Ceiling above refrigeration units have been moved replace.
  code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on November 21, 2012: 7 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.