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Bread Thyme

January 27, 2026 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking
failed findings2
critical findings0

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Failed findings

System Maintained in Good Repair (C)

Inspector note: Hand sink on the main cooking line appears to have been removed. Address and provide hand sinks that are accessible to all cooking/preparation stations.
code 590.005/5-205.15-C* · lower-severity findingstatus: Fail
Floors Walls and Ceilings-Cleanability (C)

Inspector note: Hood and Ventilation tags with a past expiration date from Feb. 2025. Address and provide an up to date pest control report for the re-inspection.
code 590.006/6-201.11-C* · lower-severity findingstatus: Fail

Checks marked passed

Food Storage Containers Identified with Common Name of Food (C)

Inspector note: Squeeze bottles filled with sauces and dressings have no labels.
code 590.003/3-302.12-C* · lower-severity findingstatus: Pass
Handwashing Signage (C)

Inspector note: No visible hand washing signage. Provide at all hand sinks.
code 590.006/6-301.14-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 15, 2026: 1 finding appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.