Bread Thyme

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓System Maintained in Good Repair (C)
  Inspector note: Hand sink on the main cooking line appears to have been removed. Address and provide hand sinks that are accessible to all cooking/preparation stations.
  code 590.005/5-205.15-C* · lower-severity findingstatus: Pass
• ✓Floors Walls and Ceilings-Cleanability (C)
  Inspector note: Hood and Ventilation tags with a past expiration date from Feb. 2025. Address and provide an up to date pest control report for the re-inspection.
  code 590.006/6-201.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 27, 2026: 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.