✕
Bred
February 7, 2025 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings3
- critical findings0
Failed findings
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Sanitizing Solutions Testing Devices (Pf)Inspector note: Provide test kits for the quats used in the 3 bay sink.
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Hand Drying Provision (Pf)Inspector note: Paper towel dispenser not dispensing change batteries or replace if needed
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Cleaning Frequency and Restrictions (C)Inspector note: Walls at cookline and front hand sink area with visible soils / Clean to remove Floors with visible soils especially behind dredging station and under equipment / Clean to remove
Checks marked passed
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Using a Handwashing Sink-Operation and Maintenance (Pf)Inspector note: Back hand sink near 3 bay sink inaccessible blocked by buckets / Ensure all hand sinks remain clear and accessible at all times
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Food Storage Prohibited Areas (C)Inspector note: Prep room - Open buckets of sauces stored on floor / Elevate at least 6" off of floor
What changed since the previous inspection?
Compared with Fail on January 30, 2025: 1 finding appeared for the first time. 2 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.