✕
Breeze
November 21, 2022 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings5
- critical findings2
Failed findings
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When to Wash (P)criticalInspector note: At the time of the inspection there was handwashing observed by employee- Handwashing sink had products in it that were removed at the time of the inspection Review handwashing procedures with all staff
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Packaged and Unpackaged Food-Separation Packaging and Segregation (P)criticalInspector note: Raw eggs stored above RTE products in front line refrigeration- Store properly Corrected on site
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(A) (B) and (C)(1) (4)-(16) Demonstration (Pf)Inspector note: Priority violations noted on inspection report- Review with staff
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Hand Drying Provision (Pf)Inspector note: No paper towels available in restroom used by employees- Corrected
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Wiping Cloths Use Limitation (C)Inspector note: Soiled wiping cloths on counters- No sanitizing solution set up Maintain soiled/damp cloths in sanitizer solution Corrected on site
What changed since the previous inspection?
Compared with Pass on June 27, 2022: 5 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.