Brigham Circle Chinese Food

October 14, 2022 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings12
  • critical findings0

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Failed findings

  • Washing Fruits and Vegetables (Pf)
    Inspector note: Ensure the basin of the prep sink is clean and clutter free befor ebeing used to rinse fresh produce - basin is visibly soiled from previous use- address
    code 590.003/3-302.15-PF** · serious findingstatus: Fail
  • Non-Continuous Cooking of Raw Animal Foods (Pf)
    Inspector note: Discontinue partially cooking raw chicken tenders - either#1- fully cook-cool and cold hold #2- fully cook and then hot hold at 135F and / or above - #3-cook upon ordering for immediate service
    code 590.003/3-401.14-PF** · serious findingstatus: Fail
  • Food Temperature Measuring Devices (Pf)
    Inspector note: No properly operating food thermometer on site - address
    code 590.004/4-302.12-PF** · serious findingstatus: Fail
  • Controlling Pests (Pf)
    Inspector note: Evidence of rodent activity in the alleyway trash area - address immediately • Evidence or rodent activity in the rear alleyway - contact pest congrol company as discussed
    code 590.006/6-501.111-PF** · serious findingstatus: Fail
  • Effectiveness-Hair Restraints (C)
    Inspector note: Ensure all prep cooks are wearing hair restraints while working with foods
    code 590.002/2-402.11-C* · lower-severity findingstatus: Fail
  • In-Use Utensils Between-Use Storage (C)
    Inspector note: Ensure the handles are not buried deep inside the rice as to cover the hables when dispensing the starches • Using small bowls without handles to dispense condiments and starches - ensure utensils with handles are used to reduce potential bare hand contamination
    code 590.003/3-304.12-C* · lower-severity findingstatus: Fail
  • Wiping Cloths Use Limitation (C)
    Inspector note: Set up seperately as discussed
    code 590.003/3-304.14-C* · lower-severity findingstatus: Fail
  • Food Labels (C)
    Inspector note: Clearly label to identify all bulk food storage bins where needed
    code 590.003/3-602.11-C* · lower-severity findingstatus: Fail
  • Ventilation Hood Systems Filters (C)
    Inspector note: Clean the vents above the char grill from visible charrs and soils
    code 590.004/4-202.18-C* · lower-severity findingstatus: Fail
  • Nonfood Contact Surfaces (C)
    Inspector note: Clean inside / outside of all cooking equipment - refrigeration / freezer units - bulk food storage bins - three bay sink inside microwave from visibkle food spills stains and soils
    code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
  • Grease Trap(C)
    Inspector note: Clean to remove visible rust and debris where needed
    code 590.005/5-402.12-C* · lower-severity findingstatus: Fail
  • Outside Receptacles (C)
    Inspector note: Ensure lids to all trash bins are tightly closed when not in use to reduce potential rodent activity
    code 590.005/5-501.15-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on April 8, 2022: 12 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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