Cooked?

Brighams & Womens Hospital - Tower Cafe

December 8, 2015 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

  • Cold Holdingcritical
    Inspector note: Multiple products in walkin refrigerator for less than 2 hours at 46-47F. Sliced Deli meats 46F Cooked Chicken 47F. Foods in walkin for less than 4 hours removed and placed in new walkin on lower level. Temp at 38F
    code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
  • PIC Performing Dutiescritical
    Inspector note: PIC must properly monitor employees equipment and logs maintained by employees. Logs for refrigeration noted temperatures above 41F. Staff must report equipment issues to PIC
    code M-2-103.11*** · critical food-safety factorstatus: Pass
  • Non-Food Contact Surfaces
    Inspector note: Walkin refrigerator 50F. Repair to ensure 41F or below. Discontinue using unit until repaired. Multiple alternative refrigeration units available
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • Installed and Maintained
    Inspector note: Handsink in pizza station not properly working_ Repair Alternative sink available at next station
    code 29-5-201/02.11* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Hood located at pizza station expired 11/30/15. Schedule hood cleaning and inspection
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on December 1, 2015: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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