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Brighton's Best Pizza
December 17, 2019 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings15
- critical findings1
Failed findings
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Packaged and Unpackaged Food-Separation Packaging and Segregation (P)criticalInspector note: Swirl freeze unit is plumbed and fixed above mop sink - Repeat violation
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Clean-up of Vomiting and Diarrheal Events (Pf)Inspector note: Provide written procedures and kit for responding to and clean up of vomiting and diarrheal events
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Temperature Measuring Devices Food-Accuracy (Pf)Inspector note: Food themometer not thin probe
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Sanitizing Solutions Testing Devices (Pf)Inspector note: No quats test kit
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(A) Certified Food Protection Manager (C)Inspector note: Food certification expired 12-04-19
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Packaged and Unpackaged Food-Separation Packaging and Segregation (C)Inspector note: Mop sink not enclosed
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Food Preparation (C)Inspector note: Evidence of doing food prep in basement - not approved and no hand washing facilities Remove all food prep equipment from basement - Prep tables food slicer mixer etc.
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Nonfood Contact Surfaces (C)Inspector note: Built up soils on shelving throughout Built up soils on interior and exterior of refrigeration/freezer units throughout
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(A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)Inspector note: Pots pans etc not inverted - Kitchen/prep/ware washing/basement
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Toilet Room Receptacle Covered (C)Inspector note: No cover for waste receptacle - Employee bathroom
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Floors Walls and Ceilings-Cleanability (C)Inspector note: Built up soils/grease on floor walls ceiling and attachments throughout Kitchen/prep/ware washing/basement
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Living or Sleeping Quarters Separation (C)Inspector note: Evidence of sleeping/living on the premises. Bed dress and personal items stored in room in basement - Repeat violation Folding cot in food prep area Remove all of evidence of sleeping on premises
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Handwashing Signage (C)Inspector note: No signage reminding employees to wash hands at hand sink in prep/ware washing area
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Intensity-Lighting (C)Inspector note: Light fixture on hood not working - Cooking line Light fixtures in basement not working
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Repairing-Premises Structures Attachments and Fixtures-Methods (C)Inspector note: Expanding foam around hand sink in bathroom and base of walls in kitchen/prep/ware washing Hole in wall at back steps to basement Chipped peeling paint and black residue on walls in basement Using card board to line floor - Prep/rear egress and basement Using carpet mat in food prep area Water entering basement in area near walk in unit
What changed since the previous inspection?
Compared with Pass on August 15, 2018: 15 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.