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Broadway Cafe
June 3, 2008 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings9
- critical findings2
Failed findings
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Separation Segregation Cross ContaminationcriticalInspector note: 1) raw eggs sitting above ready to eat foods store all raw products on bottom of unit
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Location AccessiblecriticalInspector note: 1) hand sink blocked by equipment remove to allow access to properly wash hands
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Food ProtectionInspector note: 1) products stored in freezer unit uncovered cover to protect
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Equipment ThermometersInspector note: 1) no internal thermometer supply
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Test Kit ProvidedInspector note: 1) no test kit to measure sanitizer at 3 bay sink supply
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Non-Food Contact Surfaces CleanInspector note: 1) heavy frost build up on interior of unit defrost to remove 2) interior cabinet of fryer with grease build up cleanto remove
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Hand Cleaner Drying Tissue SignageInspector note: 1) no paper towels supply 2) no paper towels supply
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: 1) hood with heavy carbon and dust build up clean to remove
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Inadequate LightingInspector note: 1) light at hood not operating repair 2) lights out at front counter area repair
What changed since the previous inspection?
Compared with Pass on June 6, 2007: 9 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.