Brother Deli Restaurant

March 11, 2021 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

  • Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
    Inspector note: Reminder not included on take out menu for eggs steak and burgers.
    code 590.003/3-603.11-PF** · serious findingstatus: Pass
  • Mechanical Warewashing Equipment Wash Solution Temperature (Pf)
    Inspector note: Low temp dishwasher wash at 115F and rinse at 115F shall be at 120F or higher.
    code 590.004/4-501.110-PF** · serious findingstatus: Pass
  • Receptacles (C)
    Inspector note: Provide covered recepticle near hand wash sink.
    code 590.005/5-501.13-C* · lower-severity findingstatus: Pass
  • Handwashing Signage (C)
    Inspector note: No handwash inside restroom.
    code 590.006/6-301.14-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 4, 2021: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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