Cooked?

Brother Super Market

April 9, 2026 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeRetail Food
  • failed findings4
  • critical findings1

← Back to the current restaurant page

Failed findings

  • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical
    Inspector note: Raw sausages for sale in retail refrigerator displayed over cooked salami. Display all raw products below cooked products.
    code 590.003/3-302.11-P*** · critical food-safety factorstatus: Fail
  • Washing Fruits and Vegetables (Pf)
    Inspector note: No prep sink for washing fruit for cut fruit cups. Provide plumbers estimate to install prep sink in prep area with air gap. Discontinue cutting fruit on site.
    code 590.003/3-302.15-PF** · serious findingstatus: Fail
  • Food Labels (Pf)
    Inspector note: In-house packaged foods without labels- soffrito and yogurt parfaits. Discontinue selling products without labels. Labeling guidance provided.
    code 590.003/3-602.11-PF** · serious findingstatus: Fail
  • Segregation and Location-Distressed Merchandise (Pf)
    Inspector note: Expired products on retail shelves- eggs yogurt lemonade lunchables. Monitor "sell by" dates for perishable foods.
    code 590.006/6-404.11-PF** · serious findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on December 15, 2025: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up