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Brother Super Market

April 16, 2026 · Fail

😬mid

official resultFail
resultFail
inspection typeRetail Food
failed findings1
critical findings0

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Failed findings

Washing Fruits and Vegetables (Pf)

Inspector note: No prep sink for washing fruit for cut fruit cups. Provide plumbers estimate to install prep sink in prep area with air gap. Discontinue cutting fruit on site. Schedule plan review at 1010 Mass Av. 4th floor with Health Department. Provide environmental engineer's report that basement ois safe for food preparation.
code 590.003/3-302.15-PF** · serious findingstatus: Fail

Checks marked passed

Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical

Inspector note: Raw sausages for sale in retail refrigerator displayed over cooked salami. Display all raw products below cooked products.
code 590.003/3-302.11-P*** · critical food-safety factorstatus: Pass
Food Labels (Pf)

Inspector note: In-house packaged foods without labels- soffrito and yogurt parfaits. Discontinue selling products without labels. Labeling guidance provided.
code 590.003/3-602.11-PF** · serious findingstatus: Pass
Segregation and Location-Distressed Merchandise (Pf)

Inspector note: Expired products on retail shelves- eggs yogurt lemonade lunchables. Monitor "sell by" dates for perishable foods.
code 590.006/6-404.11-PF** · serious findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 9, 2026: 1 finding recurred. 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.