Brothers Market

• official resultFail
• resultFail
• inspection typeRetail Food
• failed findings2
• critical findings2

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Failed findings

• ⚠️(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
  Inspector note: A box and a half of empanadas sitting out on counter 50F / Employee states that they are for his consumption only. / Remove from counter if employee food keep separated. / Provide 41F or below.
  code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
• ⚠️Compliance with Food Law (P)critical
  Inspector note: Empanadas on counter. cannot verify where they are coming from / Discontinue and remove from premis or provide wholesale proof of purchase
  code 590.003(A)/3-201.11-P*** · critical food-safety factorstatus: Fail

What changed since the previous inspection?

Compared with Pass on September 25, 2020: 2 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.