Cooked?

Brothers Market

February 19, 2021 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeRetail Food
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 2 code checks were marked passed.

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Checks marked passed

  • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: A box and a half of empanadas sitting out on counter 50F / Employee states that they are for his consumption only. / Remove from counter if employee food keep separated. / Provide 41F or below.
    code 590.003/3-501.16-P*** · critical food-safety factorstatus: Pass
  • Compliance with Food Law (P)critical
    Inspector note: Empanadas on counter. cannot verify where they are coming from / Discontinue and remove from premis or provide wholesale proof of purchase
    code 590.003(A)/3-201.11-P*** · critical food-safety factorstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 11, 2021: 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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