Brothers Mini Market

• official resultPass
• resultPass
• inspection typeRetail Food
• failed findings0
• critical findings0

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Checks marked passed

• ✓Approved Sourcecritical
  Inspector note: Beef patties at front counter at 61F. PIC stated that she gets them from a woman. Discontinue to sell. All products must be commercially packaged for the permit that you have.
  code 01-3-201.11*** · critical food-safety factorstatus: Pass
• ✓Hot Holdingcritical
  Inspector note: Beef patties at 61F at front counter. Must be hot held at or above 140F. And proper peemit and equipment will be needed.
  code 03-3-501.16*** · critical food-safety factorstatus: Pass
• ✓PIC Performing Dutiescritical
  Inspector note: Violation is for non payment of 2018 Health Permit 8-303.20. PIC stated that she mailed it in Monday 1-8-18
  code M-2-103.11*** · critical food-safety factorstatus: Pass
• ✓Food Protection
  Inspector note: Expired salad dressing on retail floor from Dec 2017. PIC will need to monitor.
  code 08-3-305-307.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 10, 2018: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.