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Bu Conf. Ctr. School Of Mgment8Th/9Th
October 6, 2022 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings3
- critical findings0
Failed findings
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Using a Handwashing Sink-Operation and Maintenance (Pf)Inspector note: 9th. Brown liquid in hand sink basin - Ware washing area Stains in hand sink basin - Wait Station
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Repairing-Premises Structures Attachments and Fixtures-Methods (C)Inspector note: Cover over ceiling vent not smooth durable non absorbant and easily cleanable - 9th. floor ware washing area
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flagged at inspectionInspector note: Allergen Advisory missing on menu (M-2) Allergen Awareness Wording and Signage ? Post statement in menus on the menu board or at the counter where food is ordered (use the exact wording): “Before placing your order please inform your server if a person in your party has a food allergy.” ? Post in lettering that is no smaller than the smallest font on the menu board or in the menu. The customer needs to be able to read it.
What changed since the previous inspection?
Compared with Pass on November 22, 2021: 3 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.