Bubor Cha Cha

January 5, 2016 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings1
  • critical findings0

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Failed findings

  • Cross Connection Back Siphonage Backflow
    Inspector note: no back flow on hose in basement supply
    code 30-5-203.14** · serious findingstatus: Fail

Checks marked passed

  • Separation Segregation Cross Contaminationcritical
    Inspector note: raw foods sitting over ready to eat foods store properly to avoid cross contamination
    code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Pass
  • Insects Rodents Animals
    Inspector note: fruit flies in basement clean to remove
    code 35-6-501.111/.115** · serious findingstatus: Pass
  • Food Utensil Storage
    Inspector note: food utensils stored in stagnant water store clean and dry
    code 10-3-304.12* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: 1. walls thorughout kitchen with soils clean to remove 2. walls in basement with heavy soils clean to remove 3. hood vents and piping with grease build up clean to remove
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on December 23, 2015: 1 finding recurred. 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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