Bukhara Indian Bistro

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings5
• critical findings0

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Failed findings

• ⚠️Food Protection
  Inspector note: WALK-IN COOLER --keep all food covered or wrapped--
  code 08-3-305-307.11* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces Clean
  Inspector note: BASEMENT- clean white food bins-clean top of small top loading freezer--KITCHEN UPSTAIRS- clean microwave inside and outside--
  code 23-4-602.13* · lower-severity findingstatus: Fail
• ⚠️Clean Equipment & Utensils Storage
  Inspector note: store all pots and pans "face down" to protect insides from contamination--
  code 24-4-903.11* · lower-severity findingstatus: Fail
• ⚠️Toilet Enclosed Clean
  Inspector note: RESTROOM/LADIES--post sign="employees must wash hands before returning to work"--
  code 32-6-501.11-.12/6-202.14* · lower-severity findingstatus: Fail
• ⚠️Improper Maintenance of Floors
  Inspector note: AT BAR-remove carpet / rug from behind bar--
  code 36-6-501.11-.12* · lower-severity findingstatus: Fail

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.