Bukhara Indian Bistro

• official resultAdministrative hearing
• inspection typeEating & Drinking
• failed findings1
• critical findings1

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Failed findings

• ⚠️PIC Performing Dutiescritical
  Inspector note: Provide all written reports (monthly audits) as agreed to in hearing dated 24 August 2018. Provide all other appropriate documents associated with hearing decision of 24 August 2018.
  code M-2-103.11*** · critical food-safety factorstatus: Fail

Checks marked passed

• ✓Handling of Food & Ice
  Inspector note: Keep open prepared foods in reach ins covered.
  code 09-3-301.11(C)* · lower-severity findingstatus: Pass
• ✓Wiping Cloths Clean Sanitize
  Inspector note: Keep wiping cloths in sanitizer
  code 21-3-304.14* · lower-severity findingstatus: Pass
• ✓premises not properly maintained or cleaned
  Official wording: Improper Maintenance of Walls/Ceilings
  Inspector note: Clean cooking vent hood.
  code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 26, 2018: 1 finding recurred. 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.