Bukhara Indian Bistro

September 25, 2020 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings10
  • critical findings1

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Failed findings

  • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: all cold holding shall be maintained at 41F or below/samosa potatoe 50F/samosa beef 47F.
    code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
  • In-Use Utensils Between-Use Storage (C)
    code 590.003/3-304.12-C* · lower-severity findingstatus: Fail
  • Wiping Cloths Use Limitation (C)
    code 590.003/3-304.14-C* · lower-severity findingstatus: Fail
  • Food Storage-Preventing Contamination from the Premises (C)
    Inspector note: cover all foods in all reachins.
    code 590.003/3-305.11-C* · lower-severity findingstatus: Fail
  • Thawing (C)
    code 590.003/3-501.13-C* · lower-severity findingstatus: Fail
  • Good Repair and Proper Adjustment-Equipment (C)
    Inspector note: repair all defective doorgaskets/reseal all rust in reachin unit at bar/repair defective freezer door in cellar kitchen/replace worn rubber mats.
    code 590.004/4-501.11-C* · lower-severity findingstatus: Fail
  • Nonfood Contact Surfaces (C)
    Inspector note: clean all equipment throughout/clean all shelving throughout/clean all sinks/remove frost from freezers.
    code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
  • Receptacles (C)
    Inspector note: provide covers for all trash receptacles.
    code 590.005/5-501.13-C* · lower-severity findingstatus: Fail
  • Floors Walls and Ceilings-Cleanability (C)
    Inspector note: clean and degrease hood/filters and light fixture/clean floor under all equipment/clean ceiling and walls throughout.
    code 590.006/6-201.11-C* · lower-severity findingstatus: Fail
  • Repairing-Premises Structures Attachments and Fixtures-Methods (C)
    Inspector note: repair floor in dishroom. • repair leaky dishmachine/repair handsink handles and faucets
    code 590.006/6-501.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on December 10, 2019: 10 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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